The are some health benefits to brown rice, that’s a plus. Sometimes I just crave the stuff! It is so much more substantial (in my book) than white rice. The grains are heavier in your mouth and just a good and different food experience. Ingredients… 1 1/2 cups brown rice 1 tablespoon olive oil 2 tablespoons minced shallot 1 garlic clove minced 3 cups beef broth 1 tablespoon lemon juice 1 tsp thyme 1 1/2 tsp salt Process… In a med sauce pan heat the olive oil to med hot Add in the rice Over medium heat stir fry the rice until slightly toasted Add in the shallot continue to cook for a few minutes Add in the garlic, stir for another minute or so, being careful not to burn the garlic Add in all other ingredients Bring mixture to a boil Lower heat to simmer Cover and cook rice for about an hour and 1/2 or until tender and the liquid is absorbed Enjoy friends! g.
A culinary how to… Who amongst us (except for the non vegan types) does not love a good steak! I pride my myself on knowing how to cook a good one up. I was schooled on the process in culinary school years back. I thought I’d share some good info on how to with you… How to Make Steak Just Like a Steakhouse – Food Network Bon appetit! g. *stock photo (for now) Pictured here, a new york steak, currently my fav. cut. I will post my own photo as soon as I can wait long enough after cooking one up before digging in to take get a shot.