Here’s my recipe for savory grits.
- 3 cups chicken broth
- 3/4 cup quick grits
- 1/4 tsp garlic powder
- 1-2 tsp butter (of course your level of this decadence is your choice)
- 3 Tblsps Parmesan cheese (if you have fresh on hand use it, if not regular parm. cheese in the plastic shaker, the type used more on the daily… works wonders)
These make a delisiously great and economical side dish, and as you can see here grits can make for a grand tada too!
Layer the grits (about a 1/4 – 1/3 cup), an over easy egg and a slice of bacon (or two), and there you go… your tada breakfast presentation!
The Grits… Amazon offers them here… http://amzn.to/257M8nU