Recipes
Leave a Comment

Oh my Aglio E Olio! Trufflefied 

For me, this meal, well, it all started with a trip to Pasolivo…

What a wonderful trip, what a wonderful ingredient.

Check them out, shop online.

I had no idea this tiny little container would contain such goodness.

Sometimes it takes very little ingredients to make the great food magic happen…

Sometimes I prefer dried  (as opposed to fresh) herbs & spices, they are most always available, because they can be stored semi long term, and held for use on demand. On the other hand, fresh is never a bad idea when you can get it.

How to store that good stuff

In goes the olive oil

All that goodness on it’s way to being done.

Have your noodles cooking now… once your noodles are cooked you are ready to serve. 

IMG_1524

Uh huh and there you have it… Aglio E Elio w/Truffle Salt!

This entry was posted in: Recipes

by

Hi, thanks for stopping bye. I have so many passions, not quite sure (ever,) where to start. I hope you find posts here on my blog that are interesting to you. I have a culinary background, having spent time studying in Hollywood Ca. and in the South of France. I am also a passionate amateur photographer. Lately I've been trying my hand at the written word as well. Enjoy.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s